been there
wishlist
- Café or Bistro
- Spanish
With only 10 tables, Malacatín has been operating out of the same location for more than 100 years. It is famous for its traditional chickpea stew (Cocido Madrileño), which is really three courses: soup, vegetable and meat.
Malacatín, Calle de la Ruda, Madrid, Spain
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